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Category Archives: recipes

NPR on “The Art of Sandwich-Making”

Kevin Weeks, who runs Seriously Good, wrote a nice overview piece about sandwiches for NPR, The Art of Sandwich-Making. The SANDWICHLab (submit or read) used one of his recipes to make delicious grilled cheese.
A lot of the article is basic information, but he makes two good assertions. First, his definition of sandwiches, (which I disagree [...]

Croque Monsieur Me!

The NY Times food column “Feed Me” has an article about the Croque Monsieur at Bar Boulud, the upscale “slice of pig heaven” from Daniel Boulud. Actually, most of the article is about the authors summer drinking habits, but eventually he gets around to watching the sous-chef at Bar Boulud make a Croque Monsieur. I [...]