Simply Sandwiches

To conclude our feature on Dutch sandwiches, I have a fine beauty that is often thrown together rather haphazardly: the tomato, basil and mozzarella. You see this sandwich everywhere (Cosi calls it the ‘TBM’) and it’s a staple foodstuff for vegetarians on the move. In the states, these are awful, soggy bland sandwiches. The mozzarella [...]